Amount of Total lipid (fat) in Beets, canned, no salt added, solids and liquids

Vegetables and Vegetable Products

In 100 g (Grams) of Beets, canned, no salt added, solids and liquids there is 0.07 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Beets, canned, no salt added, solids and liquids.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%
Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Beets, canned, no salt added, solids and liquids

Beets, canned, no salt added, solids and liquids is a type of Vegetables and Vegetable Products. The most significant nutrients in Beets, canned, no salt added, solids and liquids are listed below.

Water 91.62 g 91.62%
Energy (calorie) 28 kcal
Energy (joule) 117 kJ
Protein 0.8 g 0.8%
Total lipid (fat) 0.07 g 0.07%
Ash 0.94 g 0.94%
Carbohydrate, by difference 6.57 g 6.57%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 5.38 g 5.38%
Calcium, Ca 13 mg 0.01%
Iron, Fe 0.63 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 16 mg 0.02%
Potassium, K 142 mg 0.14%
Sodium, Na 21 mg 0.02%
Zinc, Zn 0.23 mg
Copper, Cu 0.097 mg
Manganese, Mn 0.241 mg
Selenium, Se 0.5 µg
Vitamin C, total ascorbic acid 2.8 mg

Nutrients in Beets, canned, no salt added, solids and liquids